Citrus Cake (gluten free)


Citrus flavoured almond cake layered with lemon curd and a crunchy hazelnut crust. Topped with meringue and lemon curd.

Allergens – Gluten Free

All cakes are made fresh on the premises by our in-house pastry chef, and require at least 2 days notice. Cancellation of cakes within 48 hours of being required will incur the full cost of the cake ordered. Arrangements to pick up the cake can be made.


While the utmost care is taken in making our cakes, cakes listed as gluten free or nut free may contain traces of these items. Please advise any allergies or dietary requirements when ordering.

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Additional information


10" round – $75 (serves up to 16 guests), Large – $120 (serves 24-30)